W. Vinzant Cares
Join us in giving back to the communities that have supported us throughout the years. The first annual VinZant Cares Fundraiser will take place September 8th through the 20th at all of our restaurants, featuring special menus with 20% of sales donated to a charity selected by each restaurant’s team.
Together, we can make a difference.

DINNER | $50 Per Person
COURSE ONE
GRILLED PEACH & BURRATA
grilled peaches, burrata, white balsamic gastrique, arugula, crispy prosciutto
LOBSTER BISQUE
lobster sherry cream, creme fraiche, chives, lobster & shrimp confetti
BRUSSELS SPROUTS
sweet serrano vinaigrette, parmesan, green onions, candied pecans
COURSE TWO
SHORT RIBS
red wine braised short ribs, whipped potatoes, bacon braised garlicky greens
TRUFFLE RISOTTO
mushroom duxelle, white truffle, parmesan, confit mushroom, fresh herbs
SHRIMP “GRITS”
grilled shrimp, herbed parmesan polenta, broccolini, romesco, fresh herbs
COURSE THREE
FRENCH BUTTER CAKE
bourbon roasted peaches & whipped cream
CHERRY NUTELLA SEMIFREDDO
candied peanuts & pretzel pieces
LUNCH | $20 Per Person
COURSE ONE
FARMERS MARKET - MIXED GREENS
arugula, radicchio, grilled chicken, blueberries, Hemme Brothers Quark cheese, pecans, bacon, golden raisins, balsamic vinaigrette
LOBSTER BISQUE
lobster sherry cream, creme fraiche, chives, lobster & shrimp confetti
BRUSSELS SPROUTS
sweet serrano vinaigrette, parmesan, green onions, candied pecans
COURSE TWO
SHORT RIB TACO
3 corn tortillas, braised short ribs, queso fresco, cilantro, red onion escabeche, roasted tomato salsa
CHICKEN CAESAR SANDWICH
hand breaded chicken breast, chopped caesar salad, gruyere, butter toasted hoagie
SHRIMP “GRITS”
grilled shrimp, herbed parmesan polenta, broccolini, romesco, fresh herbs
TRUFFLE RISOTTO
mushroom duxelle, white truffle, parmesan, confit mushroom, fresh herbs
BRUNCH | $20 Per Person
COURSE ONE
BEIGNETS
rum butter, powdered sugar
GRILLED PEACH & BURRATA
grilled peaches, burrata, white balsamic gastrique, arugula, crispy prosciutto
AVOCADO TOAST
focaccia, avocado, tomato, red onion escabeche, arugula, poached egg $12
COURSE TWO
CHICKEN CAESAR SANDWICH
hand breaded chicken breast, chopped caesar salad, gruyere, butter toasted hoagie
MASCARPONE WAFFLE
buttermilk waffle, macerated berries, whipped ricotta
CHILAQUILLES
corn tortillas, chorizo, roasted tomato salsa, queso fresco, pickled red onion escabeche, crema, avocado, micro cilantro, fried egg